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Cheesy Egg Bake
(From Our March 2020 Newsletter - Grandma C.)
Ingredients
- 6 eggs
- 1 TBSP milk
- ¼ cup butter, melted
- ¼ cup onion, diced
- 1 small can diced green chilies
- ¼ cup cottage cheese
- ¼ cup grated colby jack cheese
- 1 tsp baking powder
- Salt and Pepper (to taste)
Whisk eggs, butter, milk and baking powder together until smooth. Add all other ingredients and stir until mixed.
Pour into a greased 8 x 8 baking pan and bake at 350 degrees for 30 minutes or until toothpick inserted comes out clean.
Cut into squares and garnish with a dollop of sour cream and some salsa.
Extra squares can be refrigerated and will keep 3 or 4 days. Just pop one in the microwave for 30 seconds and you're ready to eat!